Black Cumin Oil is obtained by cold-pressing the finest Nigella Sativa seeds to preserve its purity and flavor. This oil is renowned for its distinctive, aromatic taste, making it a great addition to a variety of dishes. With its rich and bold flavor, it adds a unique touch to your culinary creations.
Also known as Black Seed Oil, Nigella Sativa Oil, Black Caraway Oil, Kalonji Oil, Fennel Flower Oil, Roman Coriander Oil, or Habbatus Sauda Oil, this versatile oil brings depth and aroma to any recipe.
Ways to Use:
Black Cumin Oil is ideal for enhancing the flavors of salads, dressings, and cold dishes. Its aromatic profile complements fresh and raw dishes, and it can be drizzled over vegetables, incorporated into salad dressings, or used as a finishing touch.
Storage Instructions:
Store in a cool, dark place. Once opened, keep refrigerated to maintain its quality.
Country of Origin:
Turkey
Shelf Life:
24 months from pressing
Ingredients:
100% cold-pressed black cumin oil
Allergy Information:
May contain traces of mustard, peanuts, sesame, and various nuts, including walnuts, hazelnuts, and almonds.
Packaging:
Available in dark glass bottles of 250 ml, 500 ml, and 750 ml, designed to protect the oil from light and preserve its quality.
Click here to buy Black Cumin Oil (Nigella Sativa) – Premium
Nutrition value |
per 100 g |
| Energy kJ | 3700 |
| Energy kcal | 900 |
| Fat | 100 g |
| of which: | |
| – saturates | 19 g |
| – monounsaturates – polyunsaturates |
25 g 55 g |
| Carbohydrates | 0 |
| of which sugars | 0 |
| Protein | 0 |
| Salt | 0 |
Rich in polyunsaturates fatty acids